One of the many things we should appreciate about Tasmania is the quality of its fresh produce, here are the list of 8 best foods that you shouldn't miss during discover Tasmania. 

1. Salmon

Sample home-smoked salmon and rillettes raised on this inland salmon and ginseng 41° South Tasmania.

2. Raspberry

Experience everything raspberry at Christmas Hills Raspberry Café. Enjoy sundaes , ice cream and more substantive meals in a lakeside setting.

3. Chocolates

The House of Anvers is an artisan chocolaterie reowned for giving the visitor a total chcolate experience. Taste couverture chocolates and see how qualified chocolatiers temper, mould and enrobe pralines, truffles, fudge and blocks.

4. Cheese

Sample artisan cheeses like Mr. Bennett's Blue, wasabi and pepperberry at Ashgrove Farm Cheese located in Elizabeth Town.

5. Leatherwood Honey

Tasmania's unique landscapes ensure many unique products such as leatherwood honey sourced from Eurcyphia lucida blossom at Blue Hills, Melita and R Stephens Honey Farm.

6. Southern Rock Lobster

Lobsters thrive around the coast of Tasmania and are keenly sought by fishing folk and diners alike. Stanley is home to the biggest, freshest lobster in Tasmania. Stanley Hotel and Hursey Seafoods located  in Stanley serve this delicious white meat.

7. Beef

Fresh clean pollution free air and water plus lust pastures are the essential ingredients for one of  the most renowned Cape Grim beef. Stanley Hotel, Black Cow, Cradle Mountain Hotel, Freycinet Lodge and many other restaurants serve this quality Aussie beef.

8. Cherry

The Cherry Shed offers an exciting café menu based on cherries as well as numerous cherry products. The cherries are grown locally and the rich volcanic soils and temperate climate result in some of the largest and most richly flavoured cherries in the world.

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(Source from Discover Tasmania)